We offer a wide variety of seating options, from single to four-person seats. The wooden interior creates a relaxing space that will help you forget the hustle and bustle of the city. We also offer a morning set that starts at just 1 yen so that you can come quickly. We offer delicious coffee and a comfortable space so that we can be a place where business people, students, and local residents can take a break.
Opening Greetings Week
We have a special offer where you can enjoy Sarutahiko Coffee at a great price from May 5th to May 14th!
🎁100 yen off selected drinks
🎁Limited to the first 3000 pairs! 10% off your bill!
The menu is at the bottom
[Morning set]
We offer a "croissant and coffee set" that you can enjoy for just 500 yen. The croissants, made with mellow domestic cultured butter, are crispy and fragrant on the outside and fluffy on the inside.
We also have a wide variety of other breads on offer, including pain au chocolat, egg sandwiches, loin ham and cheese sandwiches on whole wheat bread, and English muffins.
Seasonal Drinks
[Blueberry Violet Floratte (HOT/ICED)]
Floratte is Sarutahiko Coffee's new standard sweet drink, which means overflowing with deliciousness. Lavender herbal tea is added to a sweet and moderately sour blueberry latte, and mocha sauce is topped on a mousse whipped with a light violet scent, enhancing the overall aroma and sweetness.
[Mango Lassi Frappe (ICED)]
The special mango sauce is made with plenty of Alphonso mango, a high-quality mango known as the king of mangoes, and tonka beans, which have a hint of apricot flavor, are added to enhance the sweet aroma of the mango.
This drink is perfect for early summer, combining the refreshing and clean tartness of frozen yogurt with the subtle bitterness of lime and the invigorating and exotic aroma of cardamom.
[New sweets]
Eton Mess
The Eaton Mess, which was previously only available at the University of Tokyo store, has been so popular that it will now also be available at the Ochanomizu store!
This traditional sweet originated in England and is made with layers of meringue, cream, strawberry sauce, and strawberries, creating a gentle harmony of sweetness and sourness.
Products made on the day will be available in the showcase.
Available at: Ochanomizu store, Tokyo University store