- NEW
[Light roast] Colombia/Buesaco Washed
14pt
[Light roast] Colombia/Buesaco Washed
Details
Details
[Degree of roasting] Light roast
[Stores] All stores (excluding Sarutahiko Coffee Special Edition Tokyo University store), online shop
Points to note
Points to note
□Precautions for use: Please consume as soon as possible after opening.
□ Grinding coffee will reduce its flavor. We recommend grinding immediately before drinking if possible.
If you don't have a coffee grinder, please check out this product as well.
□Shipping may be delayed depending on the amount of roasting.
*Shipping notes
・If the delivery is re-delivered after the shipping company storage deadline has passed due to customer circumstances such as unknown address or absence, please note that the customer will be responsible for the shipping costs.
・Cash on delivery, bank transfer, and convenience store payment fees are the responsibility of the customer.
-Bank transfer/convenience store payment is "advance payment", so the product will be shipped after payment is confirmed.
・Please note that if the payment deadline has passed, the reservation will be automatically canceled.
・Shipping: ¥880 (tax included) nationwide, free shipping for purchases over ¥5,400 (tax included).
・If you have a desired delivery date, please specify one of the available dates.
Description
- Tasting Profile
We would like to introduce you to a washed process lot from the Buesaco region of Nariño, a region in the southern Andes Mountains of Colombia.
Coffee is grown in this region at high altitudes on volcanic soil, which produces a smooth, sweet coffee.
This batch has flavors of orange, yellow peach, and milk caramel, which develop a honey-like impression as it cools.
Recommended for those who like a refreshing and clean coffee, please give it a try.
- Flavor
Flavor when hot
ORANGE
YELLOW PEACH
MILK CARAMEL
Flavor when cold
The sweetness reminiscent of honey spreads
Farm information/process
[Country of Origin] Republic of Colombia
[Region] Nariño Buesaco
[Producer] Small-scale producer in Buesaco
[Altitude] 1,900-2,300m [Variety] Castillo, Colombia
[Production processing] Washed
About the production area
Colombia produces coffee in the Andes region.
Due to the steep terrain, most producers are small scale, but the high altitude volcanic soil produces high quality coffee with excellent texture and sweetness.
![[Light roast] Colombia/Buesaco Washed](https://sarutahiko.jp/cdn/shop/files/260302_colombia.jpg?v=1772446733&width=1445)
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